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Immerse yourself in the rich culinary traditions of Tanzania with a full-day Swahili food cooking experience. Discover the flavors, techniques, and stories behind iconic Swahili dishes while learning from local chefs. Set in a warm, welcoming environment, this interactive experience allows you to create and enjoy a delicious multi-course meal, from street food snacks to hearty main dishes. Perfect for food lovers and culture enthusiasts, this tour provides a deeper connection to Tanzanian culture through its cuisine.
8 Hours
20
English
8:00 AM – Pick-up from Accommodation
Depart from your accommodation and travel to a local market for an immersive experience in selecting fresh ingredients for the day's cooking class.
Explore a vibrant local market with your chef guide. Learn about the spices, vegetables, and traditional ingredients used in Swahili cuisine. Purchase fresh items for the cooking session.
Head to the cooking venue and enjoy a refreshing drink. Get introduced to the day’s menu and the cooking techniques you will be learning.
Roll up your sleeves and start cooking! Learn how to prepare iconic Swahili dishes such as pilau (spiced rice), chapati (flatbread), samosas, and a selection of flavorful sauces and accompaniments.
After preparing your dishes, sit down and enjoy the feast you've created, accompanied by traditional side dishes and drinks.
Relax after lunch and enjoy a short talk on the history and significance of Swahili cuisine in Tanzanian culture. You will also receive recipe cards to take hom
Learn how to make popular Swahili desserts like kashata (coconut candy) or maandazi (fried dough) and enjoy them with a cup of chai (spiced tea).
After a delightful day of cooking and tasting, return to your accommodation with a full stomach and a wealth of new culinary skills.
Arrive back at your accommodation, ending the tour.
No prior cooking experience is required. The tour is designed for beginners and food enthusiasts alike, and our chefs will guide you through every step.
Comfortable clothing and closed-toe shoes are recommended. Aprons will be provided during the cooking session.
Yes, we cater to dietary restrictions such as vegetarian, vegan, or gluten-free. Please inform us of any special requirements during booking.
Yes, round-trip transportation from your accommodation is included. .
Yes, children aged 6 and above can participate with parental supervision
From $ 50
Looking for more info? Send a question to the tour agent to find out more.
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